1 lg. loaf Italian bread
Melted butter
Garlic powder
Tarragon
Shredded Provolone cheese

Slice Italian bread lengthwise into two large pieces. Lay slices on cookie sheet. Sprinkle generous amount of garlic powder over bread. Pour melted butter (as much or as little as you like) over garlic powdered bread. Cover bread with thin layer of tarragon. Sprinkle Provolone over bread. Broil for about 3 to 5 minutes or until cheese begins to bubble. Let cool for a few minutes and slice into 2 inch pieces. Yum!!