1 c. granulated sugar
1/3 c. brown sugar
3/4 c. shortening
2 eggs
1/3 c. sour cream
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. baking soda
2 c. raisins
1 c. nuts, broken, not chopped
2 c. flour
2 c. oatmeal
2 c. (crushed) "Nut & Honey" cereal
Lemon flavoring

Stew raisins until soft. Drain and cool. Cream shortening, sugars, eggs and sour cream. Sift dry ingredients, add oatmeal and cereal to batter. Add nuts and raisins. Drop by spoonfuls on greased tins. Bake in moderate oven (375 degrees F.) approximately 10-15 minutes.