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Results 1 - 10 of 34 for liver spread
Steam liver for 25 minutes in tightly ... and pepper. Keep spread refrigerated until ready to use, ... white or whole wheat bread. We make toast.
Saute onion and chicken livers in butter. Cook until livers ... pepper to taste. 18 calories per tablespoon. Great spread on crackers for parties.
Boil livers. Fry onions in fat ... grinder; fine grind). Add fat to make right spreading consistency. Add salt, pepper and garlic salt to taste.
4. LIVER SPREAD
In a large bowl beat with electric mixer, beat liverwurst, cream cheese and Worcestershire sauce until well blended. Remove one of the egg ...
Mash liver sausage with fork. Add remaining ingredients and blend well. Refrigerate overnight. Serve with cocktail rye or pumpernickel.
6. LIVER SPREAD
With the back of a ... pack in the spread and chill 3 hours before unmolding. Or put in a crock or serving bowl. Serve with crackers. Makes 3 cups.
7. LIVER SPREAD
Broil liver, cool. Slice 2 onions ... and 1 raw onion. Process until coarsely chopped. Chill. Serve with cocktail party rye or toast triangles.
Mix all ingredients together. Top with parsley flakes. Serve at room temperature on crackers.
Mix well. Add more mayonnaise, if needed. Serve with rye crackers.
Mix and serve on crackers or party rye.
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