Results 1 - 10 of 41 for carnation evaporated milk jello

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Refrigerate the can of milk (unopened) until icy cold for ... hours. Dissolve the Jello in hot water. Add 1 ... crumbs and refrigerate until firm.

Mix above ingredients in pan except peanuts. Cook and stir to full boil. Lower heat and continue stirring while mixture boils slowly for 3 ...

This is a great pie ... large bowl beat milk, pudding mix and spice. ... Whip. Put in refrigerator for 2 hours before serving. Makes 8 servings.

1. Make graham cracker crust. ... boiling water to Jello, let cool. 3. Cream ... fluffy. 4. Beat milk until stiff. 5. Slowly add ... cherry Jello or strawberry.

Chill milk until very ice. Beat. Heat ... boiling point. Add Jello, dissolve well. Add sugar ... ready to eat. Can be cut into wedges. Feeds: 10.



Chill evaporated milk in an ice tray in ... milk into chilled jello. Fold 1 cup well ... mixture. Spoon into crust and chill 2 hours or until firm.

Dissolve 1 package lemon Jello with 3/4 cup boiling water. Add 3/4 cup Carnation milk and mix well. Pour into ... of 10 layers. Unmold to serve.

Use in this order: 2 ... layer - Same flavor and 3/4 cup boiling water and 3/4 cup Carnation milk. Gently pour over 1st layer and chill 30 minutes.

Dissolve Jello in hot water. Put in ... juice, and chilled milk to Jello. Whip with egg ... remaining cookies. Put in refrigerator until chilled.

Place the can of evaporated milk in the freezer for about ... to the lemon Jello and cover with the boiling ... serve while still partly frozen.

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