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FROSTED CAULIFLOWER | |
1 med. head cauliflower 1/2 c. mayonnaise 3/4 c. shredded sharp process American cheese Dash salt 2 tsp. prepared mustard Leaving cauliflower whole, remove leaves and woody base; wash. Cook cauliflower 12-15 minutes in boiling salted water to cover; drain well. Place cauliflower in shallow baking dish. Sprinkle with salt. |
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