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Results 1 - 10 of 1,910 for tomato puree
Place a ham bone in ... flour. Add the tomato sauce and tomatoes. Add the ... serving, if desired, or use a hand blender to make a smooth sauce.
Remove sausage meat from casings ... (do not drain), puree and paste. Add some of ... Makes 12-16 servings. This recipe may be easily halved.
Baked ziti is comprised of ... can of Hunt's tomato puree. Add salt to taste ... mozzarella cheese for an instant calzone! Enough for about 4 servings.
1. Saute garlic in 1 ... combine crushed tomatoes, tomato sauce, salt and pepper in ... freeze. Defrost in refrigerator overnight; bake as above.
5. TOMATO PUREE
Blanch tomatoes in boiling water ... using 1-2 cups tomato puree to ease the blending/chopping. Mix ... refrigerator, then freeze. About 6 pints.
Wash, scald, peel and core tomatoes. Puree in blender or food processor. ... done in a comfortable winter kitchen instead of a hot summer one!"
7. TOMATO PUREE
Add sugar, salt and water to puree and boil 5 minutes. Place ... butter over. Add tomato mixture. Bake covered in 375 ... restaurant in Northern Michigan.
Saute 3 tbsp. oil, onion, ... to this your tomato juice or puree, cooked rice and cheese. ... melted. You may add other vegetables to your taste.
9. TOMATO PUREE
Cook the mixture until the ... original volume. Seal it in hot, clean jars. The cubes left from canning, tomatoes, may be made into soup or puree.
Simmer ingredients until soft. Press through sieve. Season with salt and pepper. Fill jars. Process in boiling water bath 45 minutes. (4 ...
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