1 c. salad dressing
1 c. sugar
4 tbsp. cocoa
2 c. flour
2 tsp. baking soda
1 c. water
1 tsp. vanilla
Pinch of salt

Mix salad dressing and sugar. Add 1/2 dry ingredients, then liquid, when well mixed add the rest of the dry ingredients. Bake in a 10 1/2 x 15 1/2 inch jelly roll pan at 350 degrees for 30-35 minutes. 1 1/2 recipe for a two layer cake.