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MILKY WAY® CAKE | |
8 MILKY WAY® bars 2 sticks butter 2 c. sugar 2 1/4 c. flour 4 eggs 1 1/4 c. buttermilk 1 c. pecans 1 tsp. baking soda 1 tsp. salt Melt candy bars and one stick of butter in double boiler. Set aside to cool. Cream sugar and one stick of butter. Add eggs, one at a time and blend in. Add milk, flour, soda and salt. Mix well. Add melted candy and pecans. Stir to blend well. Pour into 9"x13" pan and bake at 300 degrees for 1 hour and 10 minutes. ICING: 2 1/4 c. sugar 1 c. evaporated milk 6 oz. semi sweet chocolate chips 1 c. marshmallow creme 1 stick butter Cook sugar and milk over low heat to a soft ball stage. Add butter, chocolate chips and marshmallow creme. Pour over cake. |
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