1 (8 oz.) cream cheese, softened
2 tbsp. milk
2 tbsp. green pepper
2 tbsp fresh green onion (tops and all)
1/2 c. sour cream
1 (2 1/2 oz.) jar dried beef

Blend cream cheese and milk; stir in beef, onion, green pepper and 1/8 teaspoon of black pepper. Mix in sour cream and spread in 8 inch pie plate. Top with chopped walnuts. Bake 30 minutes in 350 degree oven.