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KEY LIME BARS | |
Bars: 1 c. plus 2 tbsp. flour 1/4 c. confectioners sugar 1 stick butter Preheat oven to 350°F. Grease an 8 x 8 inch pan. Mix 1 cup flour and confectioners sugar; add butter, and pat into pan. Bake 15-20 minutes. Filling: 2 eggs 1 c. plus 2 tbsp. sugar 1/3 c. lime juice Beat eggs slightly and stir in 1 cup sugar and 2 tablespoons flour until blended. Add lime juice. Pour on warm crust. Bake 20-25 minutes and sprinkle with 2 tablespoons sugar. |
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