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APPLE - CRANBERRY CASSEROLE | |
4 firm apples 1 c. sugar 2 c. raw cranberries butter Slice and core apples into greased 8 x 8 dish. Pour cranberries over apples and mix together. Dot with butter. Sprinkle sugar on top. Add oatmeal topping. TOPPING: 1/2 stick butter, melted 1/4 c. brown sugar 1 c. oatmeal 1/3 c. flour Bake at 350 degrees for 45 minutes. |
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