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OATMEAL NUT ICEBOX COOKIES | |
1/2 c. shortening 1/2 c. butter 1 c. white sugar 1 c. brown sugar 2 eggs, beaten 1 tsp. vanilla 1 1/2 c. flour 1 tsp. baking soda 3 c. oatmeal 1/2 c. nuts Cream shortening and sugars. Add eggs and vanilla; beat well. Sift dry ingredients; mix well. Add oatmeal and nuts. Shape into rolls. Chill thoroughly. Slice and bake on greased cookie sheets. Bake at 350 degrees for 10 minutes. |
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