4 oz. can cinnamon (about 1 c.)
1 tbsp. cloves
1 tbsp. nutmeg
3/4 c. applesauce
2 tbsp. white glue

In a medium bowl combine cinnamon, cloves and nutmeg. Add applesauce and glue, stir to combine. Work with hands 2-3 minutes or until dough is smooth and ingredients are thoroughly mixed. Divide dough into 4 portions. Roll each portion 1/4 inch thick. Cut dough with cookie cutters. Use straw or toothpick to make a small hole in the top of the ornament. Place cutouts on wire rack and allow to dry at room temperature for several days. Thread ribbon through hole in ornament. About 32 (2 inch) ornaments. Do Not Eat!