Cold biscuits
2/3 c. cocoa
1/2 stick butter
2 c. sugar
2 tsp. vanilla
Hot water
1 can Carnation milk

Crumble cold biscuits into pudding pan. I used a 2 quart one. Pour hot water over them; with the butter in so it will melt. Add cocoa and sugar; then add 1 large can of Carnation milk; stir well. Put in hot oven at 350 degrees and bake until bubbly. Now I didn't let this pudding set like a cake for our boys wanted to spoon it out on their plate and add some butter, whipped cream or ice cream.