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Results 1 - 10 of 1,220 for mandarin cake
Preheat oven to 350°F. In ... in 2-11 oz. Mandarin oranges (juice included). Put all ... in center of cake comes out clean. Bring to ... cream or Cool Whip.
Mix cake mix with mandarin orange with juice and oil. ... some juice. Return to refrigerator for 10 minutes. Frost cake and keep in refrigerator.
Mix cake mix, eggs, oil and mandarin oranges, undrained. Pour into greased ... with Cool Whip, pudding and crushed pineapple mixed all together.
Combine ingredients and add juice drained from mandarin oranges and beat until fluffy. ... until done. When cake has cooled, frost with Pineapple ... until fluffy, frost cake.
Remove excess liquid from oranges ... 35 minutes. Done when knife comes out clean. Combine ingredients and spread on cooled cake. 's Recipe File
Combine ingredients and beat well. ... minutes in 8x8x2-inch pan. This cake falls in the middle. Boil topping ingredients and pour over baked cake.
Mix all ingredients together - pour into 3 cake pans. Place Mandarin orange sections around top of ... on layers. Put in refrigerate overnight.
Place cake mix, eggs, oil and mandarin oranges in bowl and beat. ... pudding mix over and fold in Cool Whip. Frost cake. Place in refrigerator.
Preheat oven to 350 degrees. Mix cake mix, eggs, oil, water and ... Must be kept refrigerated. Garnish with orange slices or mandarin oranges.
CAKE: Beat all ingredients together ... from the canned mandarin oranges. Pour into three 8 ... refrigerator. This is an excellent "lite" dessert.
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