BEEF NOODLE BAKE 
1 lb. ground beef
1/2 c. onion, chopped
1/4 c. green pepper, chopped
1 (15 oz.) can tomato sauce
1/2 tsp. salt
1/4 tsp. pepper
2 c. cottage cheese
1 (3 oz.) pkg. cream cheese, softened
4 oz. noodles, cooked

Brown beef, onion and green pepper. Stir in tomato sauce, salt and pepper. Blend cottage cheese and cream cheese until fluffy. Spoon cooked noodles into buttered, 10 x 6 x 1 3/4-inch baking dish. Cover with cheese mixture; pour meat sauce over all. Bake at 350 degrees for 30 to 40 minutes.

 

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