Results 1 - 10 of 28 for turkey flats

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Combine turkey and olives, mix with cottage ... 632mg sodium, 39.8mg calcium, 506.2IU Vitamin A, 8.7mg Vitamin C, 10.3IU Vitamin D, 1.1mg iron.

Begin with hard boiling 4 ... salt, pepper. Rub turkey down with this mixture inside ... to a simmer; cook until tender but not mushy. - Stewart

In a pot, sauté the ... still firm. Add flat noodles. When the noodles are ... You may substitute turkey leftovers for the chicken in ... use up Thanksgiving leftovers!

Saute beef, salt and pepper. Drain off fat. Add boiling bouillon to beef. Stir in uncooked noodles and Worcestershire sauce. Simmer 10 ...

Bone and dice chicken and add to sauces, spices, onion and chilies. Bring to simmer in saucepan (approximately 5 minutes).



Brown meat in skillet. Mix in soup, mushrooms, and seasonings; cook until warm. Prepare noodles as directed. Add sour cream shortly before ...

Make stock. Saute the onions, ... and toss well. Yields: 12 cups stuffing or enough for a 17 pound turkey with some left over to cook separately.

Combine meat, 1/2 the cheese, eggs, bread crumbs, parsley, mustard, salt and pepper; mix well. Form into hazelnut size meatballs. Place in ...

The slices should look like ... flour on a flat plate, the bread crumbs on ... mashed potatoes or rice. Garnish each schnitzel with a lemon slice.

Coat cutlets with egg white and coat with bread crumbs. Place on pan and bake at 400 degrees for 5 minutes. Turn and bake 4 to 5 minutes ...

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