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RED DEVILS FOOD CAKE | |
1 1/2 c. sugar 1/2 c. shortening 1/2 c. cocoa 2 eggs 1/2 c. sweet milk with 1 1/2 tsp. baking soda dissolved in it 1 tsp. vanilla 1/4 tsp. salt 2 c. flour 1 c. boiling water Cream sugar, salt, vanilla, eggs, cocoa and shortening together. Add milk; mix in flour, then boiling water. Bake at 375 degrees for 30-35 minutes. |
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