2 lbs. ground beef
2 c. chopped onions
1 c. chopped celery
1 can cream of tomato soup, undiluted
1 can tomato paste, undiluted
1/2 c. ketchup
1/2 c. packed brown sugar
2 tbsp. prepared mustard
1 (16 oz.) can green beans, drained
1 (16 oz.) can lima beans, drained
1 (16 oz.) can wax beans, drained
1 (16 oz.) can chili beans, undrained
1 (16 oz.) can pork and beans, undrained

Brown beef, onion, celery. Add soup, tomato paste, ketchup and mustard. Simmer 20 minutes. Add beans. Bake uncovered 350 degrees for 1 hour.