HOT CHICKEN SALAD 
2 c. diced chicken
2 c. chopped celery
1/2 c. chopped almonds, roasted
1 can cream chicken soup
1/2 tsp. salt
2 tbsp. grated onion
1 c. mayonnaise
2 tbsp. lemon juice
1/2 c. grated sharp cheese
1 c. crushed potato chips

Combine all ingredients except cheese and potato chips. Lightly grease baking dish. The combined above ingredients in baking dish. Sprinkle mixed cheese and crushed potato chips over mix. Bake 25 minutes at 400 degrees.

 

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