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PANCAKES - CLUB SODA - IF ALLERGIC TO MILK | |
2 c. of a good biscuit mix 1 egg 1/2 c. oil 1 1/3 c. club soda Mix well. Pour onto a hot griddle for pancakes or into your waffle iron for delicious waffles. Since the batter is of an effervescent nature, you cannot store it. So cook all of it at once and then freeze the pancakes or waffles. |
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