1 3/4 c. milk
3/4 c. sugar
1/2 c. biscuit mix
4 eggs
Rind of 1 orange
1/4 c. butter
1 c. flaked coconut
1 tsp. vanilla

Combine milk, sugar, biscuit mix, eggs, orange rind, butter and vanilla in electric blender. Blend on low speed for 3 minutes. Pour into greased 9 inch pie pan. Let stand about 5 minutes; then sprinkle with coconut. Bake at 350 degrees for 40 minutes. Serve warm or cool. Store in refrigerator.