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AUNT ESTHER'S GOOD AND EASY CASSEROLE | |
1 c. macaroni, uncooked 1 1/2 c. milk 2 tbsp. onion 1 can mushroom soup, undiluted 2 hard cooked eggs 1 1/4 c. chopped chipped beef, ham, chicken or turkey 1 c. cheddar cheese, grated Mix all together, refrigerate letting set at least 4 hours or overnight. Stir before baking. Bake at 350 degrees for 1 hour. |
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