1/2 c. butter
1 1/2 c. graham cracker crumbs
1 c. (14 oz.) condensed milk (NOT EVAPORATED)
1 (6 oz.) pkg. chocolate chips
3 1/2 oz. coconut
1 c. nuts, chopped (your preference), walnuts

Preheat oven to 350 degrees or 325 degrees if using glass 13 x 9 inch baking pan. Melt butter right in pan in oven. sprinkle crumbs to make base (press firm). Pour milk over crumbs. Top evenly with remaining ingredients. Press down firmly. Bake 25 to 35 minutes or until lightly brown on top. Cool before cutting.