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MICHIGAN ROCK COOKIES | |
3/4 c. butter 1 1/2 c. brown sugar 4 eggs 1 tsp. baking soda dissolved in sm. amount of hot water 1 tsp. cinnamon 1 lb. chopped dates 1 1/2 c. English walnuts, chopped 1 c. grapes, seeded and cut up 3 c. flour Cream butter, brown sugar, eggs, and baking soda together and add rest of ingredients. Bake at 375 degrees for about 12 minutes. |
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