TUNA CASSEROLE 
2 cans mixed vegetables
2 cans tuna (in water)
2 cans cream of mushroom soup
onion flakes
2 boxes macaroni and cheese
1 1/2 c. s. milk
1 stick butter
salt
pepper

Prepare macaroni and cheese dinner as directed on box. Pour in drained tuna, onions, mixed vegetables, mushroom soup and milk. Cut up the butter and fold in. Salt and pepper. Put in casserole dish and bake at 325°F for 30 minutes or until done.

 

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