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| MICROWAVE CARAMEL CORN | |
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4 qt. popped corn Mix in 1 1/2 to 2 quart bowl, Caramel Mixture: 1/2 c. butter (1 stick) 1/4 c. white Karo syrup 1/2 tsp. salt | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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