3 to 4 lbs. ribs
1 lemon
1 lg. onion
1 c. catsup
1/3 c. Worcestershire sauce
1 tsp. chili powder
1 tsp. salt
2 dashes Tabasco sauce
2 c. water

Roast ribs 30 minutes at 450 degrees. Combine ingredients and boil 5 minutes. Pour over ribs. Bake until tender, 45 minutes to 1 hour at 350 degrees. Baste often.