4 (30 oz.) cans yellow butter beans
Heinz catsup
1 lg. onion
2 tbsp. mustard
Brown sugar
1 lb. bacon, raw
Karo dark brown molasses (not Brer Rabbit brand)

Drain 3 cans juice. Place beans and keep 1 can juice. Dice onion and add to beans. Squirt wiggly lines of catsup over beans. Do same with molasses. Add mustard. Add big handful of crumbled brown sugar. Halve bacon. Lay across after stirring all. Bake at 375 degrees for 1 1/2 to 2 hours uncovered.