1 1/2 c. chopped onion
2 tbsp. butter
1 clove garlic
1 lb. mushrooms, sliced
1 tbsp. flour
1 pt. sour cream
1/2 tsp. paprika
Salt and pepper to taste

Saute onion in butter until golden. Add minced garlic. Add mushrooms and seasonings. Cook for 10 minutes. Add flour and blend. Add sour cream gradually and simmer for another 10 minutes. Serves 6-8.