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BETTY'S POTATO CASSEROLE BAKE | |
8 med. to lg. potatoes 1/2 pt. sour cream 1 sm. carton sm. curd cottage cheese 2 tsp. onion salt Cook potatoes until tender then mash (add no milk). Add the sour cream, cottage cheese and onion salt. Pour 4 tablespoons melted butter over top. Sprinkle with paprika and bake at 350 degrees for 30 minutes. |
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