4 c. sliced apples
1/2 tsp. cinnamon
1 c. flour
1/2 c. sugar or 1/4 c. honey
1/4 tsp. salt
1/4 tsp. baking soda
1 egg
1/4 c. brown sugar or 1/8 c. honey
1/3 c. butter

Arrange apples in an 8"x8"x2" pan. Sprinkle with cinnamon. Mix flour, sugar or honey, salt, baking soda and egg with fork until crumbly. Spoon over apples. Sprinkle with brown sugar or honey. Microwave butter, uncovered in 1 cup glass measure on high until melted, 30 seconds to 1 minute. Drizzle over apples. Microwave, uncovered on high until apples are tender, 10 to 12 minutes. Serve warm. 6 servings.