BRANDY SLUSH 
4 green tea bags
4 c. boiling water
1 c. sugar
1 c. water
1 (12 oz.) frozen limeade
1 (12 oz.) frozen orange juice
2 c. brandy

Steep first 3 ingredients for 5 minutes. Mix rest of ingredients and add to tea mixture and freeze.

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“BRANDY SLUSH”

 

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