BRANDY SLUSH 
6 oz. can frozen orange juice
6 oz. can frozen lemonade
2 tea bags (1 c. water)
1/2 c. sugar
3 1/2 c. water
1/2 pt. brandy
7-Up

Mix well and freeze (except 7-Up). To serve, fill individual glasses 3/4 full and add 7-Up.

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“BRANDY SLUSH”

 

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