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BRANDY SLUSH | |
6 oz. can frozen orange juice 6 oz. can frozen lemonade 2 tea bags (1 c. water) 1/2 c. sugar 3 1/2 c. water 1/2 pt. brandy 7-Up Mix well and freeze (except 7-Up). To serve, fill individual glasses 3/4 full and add 7-Up. |
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