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CRAB MEAT PUFFS | |
1 (5 oz.) jar Old English cheese spread 1/2 tsp. Season Salt 1 1/2 tbsp. mayonnaise 1 pkg. 6 English muffins, halved Dash garlic salt 1 (6 oz.) can crab meat, cleaned and rinsed well Combine all ingredients, except muffins. Spread mixture on muffin halves. Cut muffin into 6 triangles. Bake for 15 minutes in 350 degree oven. Can be frozen and baked just before serving. Makes 72. |
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