3 c. flour
3 eggs
2 c. sugar
1 c. oil
1 tsp. vanilla
2 c. grated zucchini
1 c. chopped nuts
1 tsp. vanilla
1 tsp. salt
1 tsp. baking soda
1/2 c. sour cream
1/2 tsp. baking powder

Sift flour into large bowl. Beat eggs and add with the rest of the ingredients to the flour. Mix well making sure all of the zucchini and flour is mixed in batter. Pour into muffin pans and bake in 350 degree oven for 30 minutes. Makes 2 dozen large muffins.