1 1/4 c. butter
2 1/4 c. sugar
7 eggs
2 1/2 c. flour
2 1/2 tsp. lemon or orange extract

Cream butter and sugar together. Add eggs one at a time. Add flour, all at once, beat well. Add flavoring. Pour batter into greased bundt pan. Bake at 325 degrees for 1 hour or until done.

GLAZE:

1/2 lb. conf. sugar
Grated rind of 1 orange
Grated rind of 1 lemon
2 tbsp. orange juice
1 tsp. lemon juice

Mix all ingredients together. Spread on cake while it is still warm.