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DATE OATMEAL COOKIES | |
1/2 cup shortening (Crisco) 1/2 cup brown sugar 1 egg, beaten 1 tsp. water 1/2 tsp. vanilla 3/4 cup all-purpose flour 1/2 tsp. baking soda 1/2 tsp. salt 1 3/4 cups quick-cooking oats 1 cup chopped dates 1 cup chopped nuts 1 1/4 cups chocolate chips (optional) Cream together shortening and sugar. Add egg, water and vanilla. Mix baking soda and salt with flour; add to first mixture. Add oatmeal, dates, nuts and chips (if desired). Drop by tablespoons onto greased cookie sheet. Bake at 375°F for 8 to 10 minutes. Submitted by: Shelly |
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