Stir-fry 1 pound broccoli 1 minute. Steam 3 minutes.

SAUCE #1:

1/2 tbsp. cornstarch
1/2 tbsp. soy sauce
1/8 tsp. powdered ginger
1/2 c. chicken broth
Salt (optional)

SAUCE #2:

1 tbsp. cornstarch
1 tbsp. soy sauce
1/8 tsp. ginger
1 c. chicken broth
1-2 tbsp. sherry

Stir-fry sauce to taste.