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CARROT ORANGE CAKE | |
2 c. flour 2 tsp. each baking powder and cinnamon 1 tsp. baking soda 1/2 tsp. each salt and nutmeg 1/4 tsp. each ground ginger and cloves 1 1/4 c. oil 1 c. granulated sugar 1 c. packed brown sugar 3 eggs 1/3 c. orange juice 1 tbsp. grated orange peel 1 tsp. vanilla 3 c. shredded carrots 1 c. raisins 1/4 c. walnuts Bake in fluted tube pan at 325 degrees for 75 minutes. When cool dust with powdered sugar. Serve with Dream Whip. |
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