| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| BRAZILIAN DESSERT | |
|
1 can of sweetened condensed milk 1 pan of water Place unopened can of condensed milk in pan. Cover with water and bring to a boil and cook for 3/4 of an hour. Makes a caramel dessert to be eaten with a spoon. | |
| 1 review | Add review Share |
Related 
recipes
recipesSPREAD THE LOVE - SHARE THIS RECIPE | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #29252
Emilia (United States) says:
You can also put the unopened can in a pressure cooker with enough water. The longer you cook, the darker and harder it gets. I don't recall how long it takes to get to the consistency of slicing, but that is the BEST one, delicious with a dolop of Brazilian soft cheese (requeijão).
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables