1/2 lb. spaghetti or any other pasta
3-4 tbsp. oil
6 sm. cloves garlic, minced
3 c. broccoli, cut into sm. pieces
1 red bell pepper
3-4 chicken breasts, boned, skinned & cut into sm. pieces
Fresh parsley

Boil spaghetti and drain. Heat oil and saute garlic for about a minute. Add broccoli pieces and red pepper pieces and saute for about 2 minutes. Remove vegetables to a heated dish. Add chicken pieces to the skillet and saute about 5 minutes. When done, toss chicken with vegetables and pasta. Sprinkle with fresh parsley and Parmesan cheese.