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ZUCCHINI BREAD | |
3 lg. eggs 1 c. Crisco oil 1 tsp. vanilla 2 c. sugar 2 c. raw, peeled and grated zucchini 3 c. flour 1/4 tsp. baking soda 1 tsp. baking powder 1 tsp. salt 3 tsp. cinnamon 1 c. chopped walnuts Mix first five ingredients by hand. Add last six ingredients. Mix well by hand. Makes 2 loaves. Bake at 350 degrees for approximately 1 hour. |
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