16 oz. container cottage cheese (not creamy type)
1 c. or smaller size carton sour cream
1/2 pkg. strawberry Jello (dry)
1 lg. can fruit cocktail (drained well)

In a bowl, mix cottage cheese with sour cream. Gradually sprinkle Jello powder over mixture a little at a time and mix after each addition until Jello is well blended into mixture. Add fruit cocktail and mix. Let set and chill in refrigerator. Serve from bowl into dessert dishes. Optional: Can top with strawberry syrup.