ORANGE NIBBLES 
1 c. (each) Cheerios; Rice, Corn and Wheat Chex cereals; dry roasted peanuts; thin pretzel sticks
1/4 c. melted butter
2 tbsp. (each) sugar, fresh orange juice
1 tbsp. grated orange peel

Combine cereals, nuts and pretzels in a large bowl; mix together melted butter, sugar, peel and juice. Pour over dry mixture and toss lightly. Spread mixture into a 10x15 pan; bake at 325 degrees for 30 minutes, stirring occasionally. Spread on absorbent paper to cool; store in an airtight container.

 

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