9 lg. potatoes
1 med. onion, grated
1/2 lb. bacon, chopped
1 lg. can evaporated milk
1 c. milk
5 eggs
Salt and pepper to taste

Fry bacon with onion. Mix potatoes, onion and bacon. Add eggs one at a time. Mix well. Add milks, mix well again.

Bake 400 degrees in lightly greased 9x13 pan for 15 minutes, then reduce heat to 350 degrees for 1 more hour. Should be firm in center. Let stand a few minutes to set before serving. Cut in squares and serve. Great side dish.