1 tall can pineapple chunks, drain and save juice
1 lg. can fruit cocktail, drain and save juice
1 tall can mandarin oranges, drain and save juice
3 c. juice (add orange juice if needed)
2 boxes vanilla tapioca pudding

Cook puddings and juice to a boil, cool, and add fruit plus sliced bananas, apples, or any fruit in season.

NOTE: Bananas and apples won't turn brown.