2 tbsp. grease
2 onions, chopped (1 1/2 c.)
2 (15 oz.) cans Brooks hot chili & beans
16 oz. can whole tomatoes (put in blender for 2 seconds) or 2 (8 oz.) cans tomato sauce
2 tbsp. hot chili powder
2 tsp. salt or to taste

Brown hamburger in 2 tablespoons grease; remove. Saute chopped onions in remaining grease. Combine onions and hamburger plus hot chili and beans. Add tomatoes or tomato sauce and add a little water if too thick. Add salt and chili powder. Let simmer at least 1 hour.