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SEAFOOD - RICE CASSEROLE | |
1 c. uncooked rice 1 c. chopped celery 1/2 c. chopped green pepper 3 grated onions 1 c. mayonnaise 3/4 c. tomato juice 1 can water chestnuts 1 can crab meat 1 can shrimp, drained Grated Parmesan cheese Cook rice as directed. Stir in all ingredients. Put in 2 quart baking dish. Sprinkle with cheese. Bake at 350 degrees for 25 minutes. Serves 8. |
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