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ZUCCHINI SQUARES | |
3 c. grated, unpeeled zucchini 1 c. Bisquick 1/2 c. finely chopped onion 1/2 c. grated Parmesan cheese 2 tsp. parsley flakes 1/2 tsp. salt 1/2 tsp. oregano Dash of pepper 1 clove garlic, finely chopped 1/2 c. vegetable oil 4 eggs, slightly beaten (add last) Spread in 13 x 9 x 2 inch greased baking dish. Bake at 350 degrees for 25 minutes or until golden brown. Cool and cut into squares. Serve as appetizer or snack. |
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